By improving and maintaining grasslands, I hope to contribute an example of how terrific meat, via good grazing practices, fits into ecosystem restoration and climate resiliency.  As shepherds, we utilize ruminants to support a whole lot—biodiversity, soil health, photosynthetic capacity, water infiltration and retention, perennials, fuel load reduction, and wildlife corridors!  Each day is spent both humbled and jazzed at the opportunity to figure out how good animal husbandry and solid stockmanship impact land health. Meat is grass is sun!